Online Reservation Form The Onyx Rosé and Champagne Garden Weekend Pop-Up For Savor the Summit & Park City Après- Ski Summer Edition Friday, June 24 | Saturday, June 25 | Sunday, June 26 Please enable JavaScript in your browser to complete this form.1Order Details2Payment DetailsName *FirstLastEmail *Contact Number *Date of Reservation *Friday, June 24th, 5 pm – 1 am Wine, Champagne & Charcuterie Experience – with Live Acoustic 5:30pm – 8:30pm 2-3 People(1 Charcuterie board, 1 Pairing) - $ 200.004-6 People (1 Charcuterie board, 2 Pairing) - $ 400.006-8 People - (2 Charcuterie board, 3 Mix pairing) - $ 800.008-10 People (2 Charcuterie board, Custom pairing) - $ 1,200.00Saturday, June 25th Savor the Summit Reservation Only How Many People?Only 10 Outdoor VIP Lounge Available, 10 People per group - The Onyx Variety tasting Bucket, 2 Charcuterie Boards - Open Raw Bar with Fresh Lobster tail - $ 2,500.00Only 6 Indoor Lounge Indoors at The Claim Jumper Building $1, 500 Per Table, The Onyx Variety tasting Bucket, 2 Charcuterie Boards - $ 1,500.00Limited Raw Bar (No Lobster Included) - Tickets: $120 per person - $ 120.00Saturday, June 25th after PartyThe Onyx Rosé and Champagne Garden Weekend Pop-Up – 9 pm – 1 am Special Guest DJs. We do not offer Charcuterie pairing after 9 pm.2-3 People (1 pairing) - $ 200.004-6 People (2 pairing) - $ 400.006-8 People (3 mix pairing) - $ 800.008-10 People (custom pairing) - $ 1,200.00Sunday June 26th 11 am – 8 pm The Onyx and Park City Après- Ski Summer Edition Rosé, Champagne, and Charcuterie Silly Sunday Brunch Edition2 - 3 (1 Board 1 Bottle) - $ 120.004 - 6(1 Board 2 Bottle) - $ 250.006 - 8 (2 Board 2 Bottle) - $ 450.00Total$ 0.00Click 'next' to enter payment detailsNextPayment DetailsPlease submit your payment details to make the reservation.Card Number *Expiration *MM / YYCVV *Zip Code *NameSubmit